1 cup cooked and pureed apple 1/3 cup cocoa 3/4 cup flour 1 tsp baking powder 1/2 tsp baking soda 1/2 cup sugar Salt 1/2 cup dark chocolate chopped 3/4 cup walnuts Can also use berries - if frozen thaw and drain - may need to be cooked slightly longer
METHOD 1. Sift and combine all dry ingredients with apple. 2. Fold in chocolate and walnuts. 3. Bake at 180 degrees Celsius for 25 mins 4. Serve hot or cold.
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